Spy logo Rt. 213 and Old Rt. 213 - P.O. Box 303 - High Falls, NY 12440-303
phone - 845-687-7298   -    fax - 845-687-7298 - email - spycafe@aol.com
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Contemporary and Creative American Cuisine
Summer 2011

Northern Spy Apple - A large sweet-tart apple with a red skin marked with yellow streaking.
This all-purpose apple is available from October through March.
It is delicious in baking or eating plain.


NSC’s Crispy Fried Calamari   w/  Roasted Garlic Marinara Sauce      12

 Prince Edward Island Mussels
 
In a  Curry  Cream Sauce        or      White Wine & Garlic      or       Fra Diavole        12

Duck  &  Black Bean Quesadilla  w/House Salsa  12

Free Range Tofu Wings w/ Blue Cheese & Celery            9.50

Sesame Tofu Wings w/ Mung Bean-Cucumber Salad & Sweet Chili Sauce  (Free Ranged)   9.50

Chipolte Mexican Tofu Wings  w/ Avocado Sour Cream Dipping Sauce (of course)  9.50

 

Salads

Baby Spinach Salad w/ candied walnuts, goat cheese  12

Baby Mesclun organic greens w/ Dijon vinaigrette    9

Arugula Salad  beets & shaved parmesan w/ Dijon vinaigrette  11

House Salad carrots, cucumbers & balsamic vinaigrette   7

W/ Grilled Chicken (add 6)  * Shrimp (add 7) * Sesame Coated Tofu (add 6)* Blue Cheese  (add  1)

 

 


* entrees come with a house salad *

Meatless Loaf   lentils, mushrooms, rice and onions, w/ tomato- mushroom gravy   16

 Shrimp al Ajillo Sauteed Shrimp w/ slow roasted garlic over penne pasta and vegetables   19

Ravioli Du Jour  P.A.

Pad Thai  shrimp, chicken, peanuts, vegetables in a sweet & spicy sauce over rice noodles  19 
Also Available as Vegan w/ Chic Peas and without Egg     17

 Blackened Catfish Filet w/  Shrimp Gumbo Sauce     19

  Pan Seared  Salmon Filet w/ N. African rub &  cucumber mint yogurt sauce     24

  Chicken Breast coated w/ pecans and black pepper  w/ Alabama white BBQ sauce      19

  Dry Rubbed BBQ Pork Ribs  w/Chipolte Honey  Sauce   w/ steak fries & slaw   18

  Pomegranate Glazed Duck Breast       25

 

Four Cheese Pizza  topped w/ marinara, mozzarella, Parmesan, jack & blue cheeses     13

Smoked Salmon Pizza  14

 BBQ Cajun Pork Sandwich slow cooked BBQ Pork served on foccacia bread w/ fries  13

Veggie Burger house made w/ lentils, mushrooms, rice & onions,  w/ herb mayo w/ sweet potato fries  10

Turkey Burger house made w/ pink peppercorns & spinach served w/ House Salad  11

 NSC Burger  ½ pound Angus Beef w/ fries  11

(cheese, grilled onions, sautéed mushrooms add 1.00)

Chicken Navajo  Pannini chicken breast w/peppers, onions & Monterey Jack, Beans   w/ house salad    14

Northern Spy Pannini w/ caramelized onions, apples and cheddar  served with a  house salad   13

 

Garlic & Rosemary  Mashed Potatoes    

Vegetable of the day

Basmati Rice

French Fries   

Sweet Potato Fries w/ Jerkup  

5 each

 

Parties of eight or more will have an 18% gratuity added to their check.
For the courtesy of other guests & the safety of your children please keep your children in their seats.
Please turn off the ringer on your cell phone.
 


We will try to fulfill your special requests.

Marco Ochoa, Executive Chef

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